OUR RANGE
WARAN IS MORE THAN JUST A COLLECTION OF DRESSINGS—IT IS A TRIBUTE TO JAPANESE HERITAGE, EXPERTLY WOVEN INTO RICH, FLAVOR-PACKED SAUCES THAT ELEVATE BOTH MODERN AND TRADITIONAL CUISINE.
Take the journey here.
SHISO PLUM MISO
SAUCE
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FERMENTED | VEGETARIAN | GLUTEN FREE
Salty and sour pickled plum adds a unique flavour to the dressing. The two flavours, pickled plum and mustard, make an unlikely but incredibly delicious pair. Perfect for steamed or roasted vegetables. A brilliant marinade or as dressing on chicken, lamb or salmon. Also great for salads such as a classic Japanese daikon salad or a sushi dip.
MILD CACAO CHILLI
MISO SAUCE
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FERMENTED | VEGETARIAN | GLUTEN FREE
These two flavours, miso and cacao, make an unlikely but incredibly delicious pair, especially with the addition of chilli. It has an irresistibly creamy texture that is spicy sweet. Toss through an omelette, scrambled eggs or an avocado salad. Add this to curries, soups, on meats such as lamb, or as a marinade. Try on sweet dishes too.
MILD WASABI LEMON
MISO SAUCE
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FERMENTED | VEGAN | GLUTEN FREE
These exotic miso and wasabi lemon flavours create a gourmet adventure that will impress at your next dinner party. This beautifully creamy dressing pairs well with noodles, rice, grains, and asian greens. Try on a fresh salad, roasted eggplant or capsicum. Brilliant as a dipping sauce for beef steak, sashimi, sushi or dumplings.
MILD CHILLI TURMERIC
MISO SAUCE
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FERMENTED | VEGETARIAN | GLUTEN FREE
This tasty dressing is made with a potent anti-inflammatory ingredient — turmeric. It's mildly spicy, a little sweet, and it has a wonderful umami flavour that comes from miso paste. Use this dressing for salads asa dip or simply drizzle over steamed rice, roasted vegetables, boiled eggs or anything your heart desires.
MUSTARD SESAME
MISO SAUCE
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FERMENTED | VEGETARIAN | GLUTEN FREE
Drizzle over cooked fish or chicken, delicious on pork, and especially ham. Try it on your favourite noodle and grain bowls, or on salad with hearty greens, such as kale and mustard greens. It's also great as an accompaniment to roasted veggies or tossed through potato salad.
SESAME MISO
SAUCE
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FERMENTED | VEGETARIAN | GLUTEN FREE
This tasty dressing has an irresistibly creamy texture. A great all purpose asian-style sauce for veggie bowls, tacos, noodles, or even as a dip for dumplings. Toss through tofu salad, steamed vegetables, or rice dishes. Perfect for marinades or toppings for meat, poultry and fish.
MILD CHILLI OIL
& HERB DRESSING
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FERMENTED | VEGETARIAN | GLUTEN FREE
Welcome a hit of heat and flavour to almost anything you cook. use our chilli oil to marinate seafood or meat. Perfect with noodles, salads, fried eggs, pasta, veggies, or slaw. Toss it with croutons, pair it with bacon, top it with wontons or toss it with cucumbers. It really is a versatile dressing.